Bite Me
This recipe is from the new sweet cook book called SWEET. It is the brain child of Yotom Ottolingi and Helen Gob. The recipe uses custard powder in the basic mixture and the rhubarb is roasted which adds to the distinctive flavour.
Chocolate cloud cake. This cake is lightened with a meringue type mixture and decorated with home grown rosemary, pansies and rose petals
This was made for my sister whose favourite cake is the delightfully light chiffon cake. I used the beautifully coloured tangelo which is a cross between a grapefruit and orange. Tangelo curd was added to the middle of the cake and glace tangelo was used for decoration.
Rum and raisin bundt cake
Kim McKosker Pet Treats
Monthly Archives: November 2018
My blog’s 1st birthday
Hard to believe that I have been blogging for a year. It has not been easy…learning a new craft and I have to say I have not been the best student but I have a great teacher who sometimes must … Continue reading
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Cookbooks again or my cookbook addiction continues….
Recently I volunteered at the Bendigo Writers Festival as a way of becoming better acquainted in the area where I moved to two years ago. Whilst waiting for a session I was approached by a woman who turned out to … Continue reading
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Tutes Cottage and Garden
Having a retired and rescue greyhound pushes me out the door before I really feel ready for her twice daily walk. This is great for my health and wellness of course but unless I vary the walks it does become … Continue reading
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Bite Me by Pamtree 