Monthly Archives: December 2017

Carrot Soup with Harissa and Coconut

I first tasted this soup at a cooking class at Gewurshaus Spice Kitchen in Melbourne.  I had long been a fan of the Monday Morning Cooking Club cookbooks …of which there are now three (and I am waiting for the … Continue reading

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Tahini Cookies

This recipe is from one of my favourite cook books Jerusalem by Yotam Ottolenghi who has written a stream of wonderful recipes which are from his Middle Eastern heritage.  When I make this recipe I often ask if friends can recognise … Continue reading

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Havana

Memories of Cuba…..A year ago we were on a trip to Cuba.  It was not a food trip with most lunch choices ham and cheese rolls, or cheese and ham but there was always a great selection of rum drinks!  … Continue reading

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